Written by
hospitality
Updated
December 19th, 2025
1 min read
El Porto Restaurant is the Mediterranean dining concept located within Casa del Pantano, conceived as an integral part of the overall hospitality experience.
Focused on fresh ingredients, simplicity and ease, El Porto offers a culinary concept available year-round, designed to adapt to different moments and styles of stay. The concept prioritises accessibility and comfort, allowing guests to enjoy the menu across the property — from the pool to outdoor and shared areas.



Moving beyond a traditional restaurant format, El Porto is built around an open and relaxed approach to dining. A space where food complements the stay, supporting a calm rhythm and a people-first experience.
El Porto reflects our vision within YOUNG Hospitality: developing concepts that feel coherent, intentional and seamlessly integrated into their surroundings.